Unveil the treasure within the Golden Nugget Salted Caramel 44% Milk Chocolate Bar by Bullion, where indulgence meets craftsmanship. Each bite offers a luxurious journey, marrying rich, creamy milk chocolate with the exquisite crunch of Blackthorn salted caramel. Crafted from the finest Ecuadorian cocoa, this bar is the epitome of decadence and quality.
Experience the gold standard with Bullion’s commitment to ethical sourcing and sustainability. From bean to bar, every ingredient is chosen with care, ensuring a flavour-driven experience that’s free from palm oil, emulsifiers, and slavery.
The Gold Standard
- Always made from bean to bar
- Sourced with transparency and integrity
- Ingredient-led
- Flavour-driven
- Free from palm oil and emulsifiers
- Slavery-free
- Committed to sustainability
Perfect for those who seek the extraordinary, this 70g bar is a celebration of pure, guilt-free pleasure.
Storage: Store in a cool dry place, away from direct sunlight.
Origin: 44% Ecuador, Santo Domingo
Made in: United Kingdom
Weight: 70g bar
A beacon of excellence in the realm of craft chocolate. They are amongst the few UK companies devoted to the bean-to-bar process, which highlights small batch production, transparency, and exceptional quality. Drawing inspiration from the craft coffee and beer movements, Bullion seeks to reveal the ‘hidden gold’ within cacao beans, creating single-origin batches that capture the unique terroir of each farm. Under the guidance of Max Scotford, Bullion ensures every bar tells a story of its origin, crafted with uncompromising quality from cacao and cane sugar alone. Their dedication to sustainability and ethical practices, including a slavery-free supply chain and palm oil-free products, underscores their commitment to both environmental and consumer well-being. At Tiezori, we proudly offer Bullion’s exquisite range, each bar a symphony of flavours akin to a fine wine.
Golden Nugget Salted Caramel 44% Milk Chocolate Bar
£6.95
In stock
Dive into the opulence of the Golden Nugget Salted Caramel 44% Milk Chocolate Bar by Bullion, where each mouthful is a harmonious blend of creamy Ecuadorian cocoa and the irresistible crunch of Blackthorn salted caramel.
Indulge in a chocolate experience that’s as ethical as it is delicious!
Weight: 70g
Unveil the treasure within the Golden Nugget Salted Caramel 44% Milk Chocolate Bar by Bullion, where indulgence meets craftsmanship. Each bite offers a luxurious journey, marrying rich, creamy milk chocolate with the exquisite crunch of Blackthorn salted caramel. Crafted from the finest Ecuadorian cocoa, this bar is the epitome of decadence and quality.
Experience the gold standard with Bullion’s commitment to ethical sourcing and sustainability. From bean to bar, every ingredient is chosen with care, ensuring a flavour-driven experience that’s free from palm oil, emulsifiers, and slavery.
The Gold Standard
- Always made from bean to bar
- Sourced with transparency and integrity
- Ingredient-led
- Flavour-driven
- Free from palm oil and emulsifiers
- Slavery-free
- Committed to sustainability
Perfect for those who seek the extraordinary, this 70g bar is a celebration of pure, guilt-free pleasure.
Storage: Store in a cool dry place, away from direct sunlight.
Origin: 44% Ecuador, Santo Domingo
Made in: United Kingdom
Weight: 70g bar
INGREDIENTS
Ingredients: Cocoa Beans, Whole Milk Powder, Caramel Pieces, Cream, Butter, Sea salt (0.5%), Cocoa Butter & Cane Sugar
Please note: made in a factory that handles nuts, gluten and dairy so may contain traces.
NUTRITIONAL INFORMATION
Typical Values per 100g
Energy – 2280kj
kcal – 540
Fat – 35.7g
– of which saturates – 21.3g
Carbohydrates – 34.3g
– of which sugar – 42.8g
Protein – 0.18g
Salt – <6.5g
Fibre – 7.9g
A beacon of excellence in the realm of craft chocolate. They are amongst the few UK companies devoted to the bean-to-bar process, which highlights small batch production, transparency, and exceptional quality. Drawing inspiration from the craft coffee and beer movements, Bullion seeks to reveal the ‘hidden gold’ within cacao beans, creating single-origin batches that capture the unique terroir of each farm. Under the guidance of Max Scotford, Bullion ensures every bar tells a story of its origin, crafted with uncompromising quality from cacao and cane sugar alone. Their dedication to sustainability and ethical practices, including a slavery-free supply chain and palm oil-free products, underscores their commitment to both environmental and consumer well-being. At Tiezori, we proudly offer Bullion’s exquisite range, each bar a symphony of flavours akin to a fine wine.
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